剧情简介
千禧年前后，插综虎城动荡不安，插综政府为了重振秩序，降低犯罪率，决定铲除腐败的地下娱乐业和洗黑钱的行径。以四爷（张兆辉 饰）为代表的黑恶势力及商业调查厅厅长左君哲（吴镇宇 饰）暗中操控局势，试图趁市场开放之机浑水摸鱼争夺经营权。以江文峰（钟汉良 饰）为代表的警方与他们展开了一场惊心动魄的对决。
插综合
千禧年前后，插综虎城动荡不安，插综政府为了重振秩序，降低犯罪率，决定铲除腐败的地下娱乐业和洗黑钱的行径。以四爷（张兆辉 饰）为代表的黑恶势力及商业调查厅厅长左君哲（吴镇宇 饰）暗中操控局势，试图趁市场开放之机浑水摸鱼争夺经营权。以江文峰（钟汉良 饰）为代表的警方与他们展开了一场惊心动魄的对决。
张俊浩
回复 :加尔文从父亲那里继承到一间位于芝加哥南部的理发店，这是他父亲奋斗的成果，但在他眼里看来这间铺子一钱不值，只是个负担，是在浪费他的时间。在将铺子卖给地方上的投机商后，加尔文才意识到父亲的远见卓识，并开始为卖掉铺子感到后悔。
花生队长
回复 :当铺大乱斗讲述的是一枚丢失的结婚鑽戒，将几个猎捕野雁的人们和吸毒者、光头党还有模彷猫王的艺人卷在了一起。
张克帆
回复 :Future of Food In the past year, we have seen food riots on three continents, food inflation has rocketed and experts predict that by 2050, if things don't change, we will see mass starvation across the world. This film sees George Alagiah travel the world in search of solutions to the growing global food crisis. From the two women working to make their Yorkshire market town self-sufficient to the academic who claims it could be better for the environment to ship in lamb from New Zealand, George Alagiah meets the people who believe they know how we should feed the world as demand doubles by the middle of the century.【India】George joins a Masai chief among the skeletons of hundreds of cattle he has lost to climate change and the English farmer who tells him why food production in the UK is also hit. He spends a day eating with a family in Cuba to find out how a future oil shock could lead to dramatic adjustments to diets. He visits the breadbasket of India to meet the farmer who now struggles to irrigate his land as water tables drop, and finds out why obesity is spiralling out of control in Mexico.Back in Britain, George investigates what is wrong with people's diets, and discovers that the UK imports an average of 3000 litres of water per capita every day. He talks to top nutritionist Susan Jebb, DEFRA minister Hilary Benn and Nobel laureate Rajendra Pachauri to uncover what the future holds for our food.【Senegal】George heads out to India to discover how a changing diet in the developing world is putting pressure on the world's limited food resources. He finds out how using crops to produce fuel is impacting on food supplies across the continents. George then meets a farmer in Kent, who is struggling to sell his fruit at a profit, and a British farmer in Kenya who is shipping out tonnes of vegetables for our supermarket shelves. He also examines why so many people are still dying of hunger after decades of food aid.Back in the UK, George challenges the decision-makers with the facts he has uncovered - from Oxfam head of research Duncan Green to Sainsbury's boss Justin King. He finds out why British beef may offer a model for future meat production and how our appetite for fish is stripping the world's seas bare.【Cuba】In the final episode George Alagiah heads out to Havana to find out how they are growing half of their fruit and vegetables right in the heart of the city, investigates the 'land-grabs' trend - where rich countries lease or buy up the land used by poor farmers in Africa - and meets the Indian agriculturalists who have almost trebled their yields over the course of a decade.George finds out how we in this country are using cutting-edge science to extend the seasons recycle our food waste and even grow lettuce in fish tanks to guarantee the food on our plates.He hears the arguments about genetically modified food and examines even more futuristic schemes to get the food on to our plates.
